“I don’t want to have breakfast for dinner.”
-said by nobody, ever.
We’ve got a bit of a tradition of having breakfast for dinner on Thursday nights. Usually, it’s waffles, pancakes, and a frittata or omelet, but today, I hooked up one of my favorites: breakfast burritos!
Here are my ingredients, from the bottom to the top:
- Grilled paidina wrap (gimme a break; good tortillas are scarce in Scotland)
- Scrambled eggs w/ cheddar cheese
- Black beans
- Roasted potatoes
- Bacon (plant-based for the wife and I, reg for the kids)
- Crispy kale
- Tomatoes
- Smashed avocado
- Hot sauce
Just like tacos, each ingredient is like its own side dish, so there is a lot of cooking involved throughout the day for all the component parts, but it was so worth it in the end.
Can’t beat breakfast for dinner!
Comments welcome!